VIRAL DUBAI STRAWBERRY CUP
makes 2 berry cups | easy | 15 minutes
ingredients:
-
1 jar Pistakio OG pistachio spread
-
1/2 package Kadaifi, shredded filo dough
-
2 tbsp butter
-
2 trays of Oishii Koyo Berries
-
12 oz. semi sweet chocolate chips
- crushed pistachios to garnish
instructions:
-
melt butter in pan and add shredded filo dough. toast over medium heat until golden brown.
- add to a bowl and mix with pistachio spread.
- cut the stems off of berries and add to a cup.
- melt chocolate over a double boiler or in the microwave.
- add berries to a cup and layer with pistachio spread mixture and melted chocolate.
- garnish with crushed pistachios and enjoy!!