WATCH HOW TO MAKE IT

let’s talk about donuts—soft, fluffy, golden pillows of happiness. now imagine biting into one and discovering a luscious, nutty surprise inside. that’s exactly what you get with these bavarian Pistakio-filled donuts. they’re not just your average donut; they’re a next-level treat filled with the rich, creamy goodness of Pistakio's OG Creamy Pistachio Spread. think classic bavarian cream donuts, but with a luxurious pistachio twist that takes them from delicious to unforgettable.

these donuts are everything you want in a dessert: perfectly fried (or air-fried if you’re feeling virtuous), rolled in sugar for that satisfying crunch, and stuffed with a silky pistachio filling that oozes out with every bite. they’re indulgent, fun to make, and even more fun to eat. whether you’re whipping these up for a weekend brunch or just treating yourself to something special, they’ll have everyone thinking you’re a total pro in the kitchen. ready to create the ultimate pistachio-filled delight? let’s get started!

ingredients:

• 1 cup non dairy milk
• 1 packet instant yeast
• 1/3 cup coconut sugar
• 1/2 cup unsweetened applesauce
• 4 tbsp vegan butter, at room temperature
• 1 tsp vanilla extract
• 4 cups all purpose flour
• 1/2 cup granulated sugar 
• Pistakio 

  OG Creamy Pistachio Spread

 recipe development by @eats.w.ab