ingredients:

for the strawberry daiquiri:

• 2 oz simple syrup
• 2 oz fresh lime juice
• 4 oz lightly aged rum
• 1 cup frozen strawberries
• ¾ cup ice
• optional: ¼ tsp xanthan gum (for stabilizing)

for the pistachio cold foam:

• 1/2 cup of very cold heavy whipping cream
• 5 oz Pistakio Creamy Pistachio Spread

instructions:

1. in a bowl, combine the heavy cream and creamy pistachio spread.
2. lightly beat until the cream started to thicken and hold it’s shape. store in fridge and let chill while making the daiquiri.
3. add all of the ingredients for the strawberry daiquiri to a blender and blend until smooth and combined.
4. serve the daiquiri base in a glass and top with pistachio cold foam.
5. enjoy!