ingredients:
- 1 bag simply stellar pretzel braids
- 1 jar Pistakio Crunch
- 1 bar of chocolate, milk or dark, melted (or 100-150g chips)
- flakey salt
instructions:
- dip each pretzel into your Pistakio Crunch and set on a wire rack.
- melt chocolate in the microwave in short intervals.
- drizzle the pretzels in chocolate.
- sprinkle the tops with flaky salt.
- freeze tray for 20-30 minutes until the chocolate sets!
- enjoy!