FAQ's

how do i use it?

we slather our sweet pistachio spread on pancakes & crepes, drizzle it on ice cream & açai bowls, and stir it into a greek yogurt or a banana bread mix. Fran loves to add it on a charcuterie board for cheese night, while Nico adds a spoon of it to his espresso every morning for a nutty kick.

if you need more ideas, check out our Instagram!

is it vegan?

we are 100% vegan, GF, & non-GMO. and on top of that, our spread is made with 100% natural ingredients that a 5-year-old can pronounce. no preservatives, artificial flavors, or fake colors.

what's the shelf life? does it need to be refrigerated?

our spread can be kept in a cool & dry place for as long as you want but we recommend eating it within 12 months for best results.

why can't i buy just one?

with shipping costs being at an all time high, our small business simply can't afford to ship a single jar. that being said, you can always gift the second jar or split shipping costs with a friend!

can i find this in store?

we're slowly expanding our doors as we grow! find us at a store near you using our locator and if you don't see us anywhere near you just reach out at hello@pistakio.co with a store you'd like to see us in!

faq's

what does it taste like?

extremely nutty, super pistachio-ey, with a smooth & gritty texture like nothing you've ever tasted. we make sure our pistachios reign the spotlight by carefully selecting the other 4 ingredients in this spread to be as neutral & natural as possible.

where is your pistachio spread made & how do i use it?

we hand-craft our spreads in small batches in Portland, OR, using real pistachios and other all-natural ingredients.

we slather our sweet pistachio spread on pancakes & crepes, drizzle it on ice cream & açai bowls, and stir it into a greek yogurt or a banana bread mix. Fran loves to add it on a charcuterie board for cheese night, while Nico adds a spoon of it to his espresso every morning for a nutty kick.

if you need more ideas, check out our Instagram!

what are the benefits of pistachios?

here's just a few:

healthy heart: pistachios are a great source of heart-healthy monounsaturated and polyunsaturated fats, which can help lower LDL (bad) cholesterol levels while increasing the levels of HDL (good) cholesterol in the blood.

complete protein: pistachios are a complete protein, which means they contain all the 9 essential amino acids. while having more protein than tofu and chickpea and being great for muscle recovery, they are also good for promoting an overall well-being.

high in antioxidants: pistachios are packed with antioxidants, especially vitamin E, lutein, and zeaxanthin, which are known to improve skin health, eye health, and decrease the risk of chronic disease.

good for your gut: pistachios are a great source of dietary fibers, which improve gut health. gut health is linked to better immunity and better and more stable mood.

better sleep: pistachios contain the amino acid tryptophan, which can contribute to better sleep quality. tryptophan is a precursor to serotonin and melatonin, neurotransmitters involved in sleep regulation.

why can’t i order just one jar?

with shipping costs being at an all-time-high, we simply can’t afford to ship one-jar boxes. with that being said, you could get a 2-jars box with a friend and split the shipping costs or keep a jar for yourself & gift one to someone who loves pistachios. 

is your pistachio spread vegan?

yes, our spreads are 1000% vegan. they’re also gluten-free, dairy-free, GMO-free, soy-free. and, most important, almond-free!

does it need to be refrigerated after opening?

no! our OG pistachio spread can be kept outside of the fridge in a cool & dry place for as long as you want (we recommend eating it before 12 months), but you can also refrigerate it for a thicker texture.

is your packaging recyclable?

yes, our packaging is 1000% recyclable, but we suggest also reusing the jars. need ideas? you can use them for anything from pickling veggies, making succulent planters, to small candle holders or storing other sauces.